Found this recipe online and it is sooo delicious.
You'll need:
1 1/2 cups chopped pecans
1 cup butter(room temp)
1/2 cup sugar
1 cup brown sugar
2 large eggs(room temp)
2 teaspoons vanilla extract
2 1/2 cups all purpose flour
1 teaspoon cornstarch
1 teaspoon baking soda or baking powder
1/2 teaspoon salt
Steps:
1. toast pecans 300 degree oven 15 minutes, stirring twice
2. Beat butter with mixer until smooth and creamy
3. add granulated sugar, brown sugar, egg and vanilla, mix together
4. In a different bowl mix flour, cornstarch, baking powder/soda and salt
5. mix dry ingredients with wet ingredients
6. add toasted pecans, chill at least 3 hours
7. after chilled, roll into balls and bake 10-12 minutes 350 degrees