Monday, December 28, 2015

Grandmas pecan pie


Super easy recipe and measurements are adjustable to your liking!






You will need:
one pie crust
3 Eggs
1/8  to 1 1/2 cup of Karo corn syrup (dark or light)
2/3 cup of granulated sugar(can use less if you don't want pie as sweet)
1/4 teaspoon salt
1/3 cup melted butter
1/2 teaspoon vanilla( I use a full teaspoon)
1 cup pecan(pieces or whole) 




steps:
1.  Mix all ingredients together, mix in pecans last
2.  Bake 40-60 minutes( depending on how much Karo is used, more Karo more time)
                                                    375 degrees







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